What is the primary purpose of planting cover crops?

The primary purpose of planting cover crops is to control erosion and increase organic matter in the soil. Cover crops are typically grown during the off-season when main crops are not planted. By doing so, they help protect the soil from erosion caused by wind and water. The roots of these cover crops help bind the soil together, reducing the risk of erosion.

Additionally, cover crops contribute to increasing organic matter as they decompose, adding nutrients back into the soil. This improves soil health, enhances its structure, and boosts its ability to retain moisture and support nutrient availability for future crops. As a result, cover cropping practices are recognized as essential components of sustainable agriculture, promoting soil conservation and enhancing soil fertility over time.