Burned lime is also known as which term?

Burned lime, commonly referred to as quick lime, is produced by the thermal decomposition of calcium carbonate (limestone) in a lime kiln. This process results in a white powdery substance known chemically as calcium oxide (CaO). Quick lime is highly reactive and can absorb moisture from the air, forming hydrated lime or calcium hydroxide if water is added.

The term 'quick lime' emphasizes its reactive nature and the quickening effect it has on chemical processes, making it distinct from hydrated lime, which is a derivative of quick lime that has reacted with water. The other terms listed, including hydrated lime, calcitic limestone, and dolomitic limestone, refer to different substances or products related to lime, but they do not describe burned lime specifically. Understanding the difference among these terms is crucial for managing soil pH and nutrient availability in agricultural practices.